The original Encore is a workhorse for pour-over and drip, with owners logging eight-year runs and easy repairs when parts finally wear out. The ESP variant chasing espresso grinds fine enough on paper but ships with a plastic burr holder that cracks predictably and an undersized rubber seal that lets grounds leak into the body, turning routine cleaning into archaeology. If you brew filter coffee and value long-term repairability, the original is a safe bet. If you need espresso, the ESP's fragile internals make it a gamble you'll likely lose within two years.
This $200 grinder is the capable workhorse that teaches you exactly why serious espresso people eventually spend four times as much. The jump between settings is the real problem: one notch pours a gusher, the next chokes your portafilter, and there's no middle ground for dialing in precisely. It handles dark roasts and milk drinks well for years, but light roast chasers will fight it from day one, and the motor bogs down on harder beans over time. Buy it if you're starting out and need something that works while you learn, skip it if you're already chasing single-origin precision or know you'll outgrow the limitations within a year.